DOLCETTO D’ALBA
3 May 2021
BAROLO
3 May 2021

NEBBIOLO D'ALBA

Denominazione di Origine Controllata

Appellation
Nebbiolo d'Alba DOC

Varietals
100% Nebbiolo

Production zone
Monforte d’Alba (CN)

Region
Piedmont

Pruning system
Double inverted Guyot

Planting density
2,80 m x 1,00 m

Yield per hectare
6.000 kg

Bottles produced
5.000

Vinification
In steel tanks, with pumpovers and gentle punch-downs.

Aging
In steel, for 6/8 months.

Alcohol content
13,0 - 14,5%

Color
Brilliant ruby.

Aromas
Floral and fruity, with rosa canina, violets and red berry fruit, finishing with licorice.

Flavors
Full, with pleasant tannins and fresh forest berry fruit, including red currants. It leaves the palate clean and dry, and has nice persistence.

Serving temperature
16-18 °C

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