Appellation
Barbaresco DOCG

Varietals
100% Nebbiolo

Production zone
Neive (CN)

Region
Piedmont

Pruning system
Double inverted Guyot

Planting density
2,50 m x 0,8 m

Yield per hectare
6.500 kg

Bottles produced
4.500

Vinification
In steel tanks, with pumpovers and gentle punch-downs; with temperature control.

Aging
In large oak barrels, for minimum 24 months.

Alcohol content
14,0 - 14,5 %

Color
Deep and brilliant ruby..

Aromas
The nose is rich, with hints of wild berries, violets and spices.

Flavors
In the mouth it is powerful, soft and perfectly defined. The tannins are delicate and the finish is long and sweet.

Serving temperature
16-18 °C