Appellation
Langhe Rosso DOC

Varietals
80% Nebbiolo and Barbera

Production zone
Castiglione Falletto, Monforte d'Alba (CN)

Region
Piedmont

Pruning system
Double inverted Guyot

Planting density
2,50 m x 0,80 m

Yield per hectare
7.500 kg

Bottles produced
4.000

Vinification
In steel tanks, with pumpovers and gentle punch-downs.

Aging
In large oak barrels, for minimum 12 months.

Alcohol content
13,5 - 14,5 %

Color
Deep ruby.

Aromas
The nose is dominated by notes of ripe red fruit and a slight hint of spice due to the aging in wood.

Flavors
It is on the palate that this wine offers its best with a wide spectrum of flavors that start with the fruity charge of the Barbera and the elegance of the Nebbiolo.

Serving temperature
16-18 °C